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Chef’s Plate: Shrimp Etouffee

December 5, 2017 @ 11:00 am - 1:30 pm

$7.25

traditional shrimp etouffee created using Chef’s recipe!

Details

  • Date: December 5, 2017
  • Time:
    11:00 am - 1:30 pm
  • Cost: $7.25